Autumn 2019
Search: | ECTS | 1 | 1A | 1S | 1 | 2 |
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COMPLEMENTARY COMPETENCE IN HOSPITALITY MANAGEMENT
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INNOVATING FOOD SERVICES
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Current Issues and Future Trends in Hospitality Field | 5 | |||||
The World of Beverages | 5 | |||||
TOURISM SERVICE DEVELOPER
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Tourism Marketing | 5 | |||||
Discovering Tourism | 5 | |||||
Hotel Management | 10 | |||||
Resetjänster i turistbranschen i Norden (Travel Services in Tourism Field in Nordic Countries) | 5 | |||||
Business Online Visibility | 5 | |||||
Tourism Destinations Management | 5 | |||||
Tourism Grand Tour | 5 | |||||
ENTREPRENEURIAL PROJECTS
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Individual Development Project in the Hospitality Field | 5 | |||||
Development Project in a Team in the Hospitality Field | 5 | |||||
Innovation Project | 5 | |||||
PRODUCER OF EVENT SERVICES
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Developing Conference and Congress Services into an Experience | 10 | |||||
Event Management | 10 | |||||
Developing Event Production by Service Design | 5 | |||||
Event Safety and Security | 5 | |||||
The Basics of Event Production and Management | 5 | |||||
Event Production | 5 | |||||
Sustainability in Events | 5 | |||||
Event Design | 5 | |||||
95 | 35 | 60 | 35 | 60 | ||
COMPLEMENTARY COMPETENCE IN SAFETY, SECURITY AND RISK MANAGEMENT |
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SECURITY IN AN OPEN SOCIETY
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Internal Security | 10 | |||||
Crime Prevention | 5 | |||||
International Security | 5 | |||||
CORPORATE SECURITY AND SAFETY OPERATIONS
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Occupational Safety and Personnel Security | 10 | |||||
Safety of Products and Services | 5 | |||||
Physical Security | 5 | |||||
RISK MANAGEMENT
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Security and Safety Management as Part of a Risk Management Process | 10 | |||||
Business Continuity Planning | 5 | |||||
Managing Environmental Security | 5 | |||||
CORPORATE SAFETY AND SECURITY
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Information and Cyber Security Management | 10 | |||||
Occupational Health, Safety and Quality | 10 | |||||
PREPAREDNESS IN SOCIETY
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Critical Infrastructure Protection | 10 | |||||
International Security | 5 | |||||
Crime Prevention | 5 | |||||
RISK MANAGEMENT
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Risk, Safety and Security Management | 10 | |||||
Business Continuity | 5 | |||||
Environmental Risk Management | 5 | |||||
90 | 30 | 60 | 30 | 60 | ||
COMPELEMENTARY COMPETENCE IN BEAUTY CARE
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OTHER COMPLEMENTARY COMPETENCES
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0 | 0 | 0 | 0 | 0 | ||
ECTS credits per period / semester / academic year | 185 | 65 | 120 | 65 | 120 |
Due to the timing of optional and elective courses, credit accumulation per semester / academic year may vary.
See the description attached.