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Degree Programme in Service Innovation and Design (HYA2), Laurea Leppävaara

Tutkinto:
Liiketalouden ylempi ammattikorkeakoulututkinto

Tutkintonimike:
Tradenomi, liiketalous (ylempi AMK)

Laajuus:
90 op

Degree Programme in Service Innovation and Design, yamk, S25, Leppävaara
Opetussuunnitelman tunnus
(HYA225SJ)
Degree Programme in Service Innovation and Design, yamk, S24, Leppävaara
Opetussuunnitelman tunnus
(HYA224SJ)
Degree Programme in Service Innovation and Design, yamk, S23, Leppävaara
Opetussuunnitelman tunnus
(HYA223SJ)
Degree Programme in Service Innovation and Design, yamk, S22, Leppävaara
Opetussuunnitelman tunnus
(HYA222SJ)
Degree Programme in Service Innovation and Design, yamk, S21, Leppävaara
Opetussuunnitelman tunnus
(HYA221SJ)
Degree Programme in Service Innovation and Design, yamk, S20, Leppävaara
Opetussuunnitelman tunnus
(HYA220SJ)
Degree Programme in Service Innovation and Design, yamk, S19, Leppävaara
Opetussuunnitelman tunnus
(HYA219SJ)
Ilmoittautumisaika

25.11.2024 - 01.12.2024

Ajoitus

01.01.2025 - 31.07.2025

Opintopistemäärä

5 op

Toteutustapa

Lähiopetus

Yksikkö

Korkeakouluyksikkö D, Leppävaara, liko

Toimipiste

Laurea Leppävaara

Opetuskielet
  • Englanti
Paikat

20 - 40

Koulutus
  • Degree Programme in Service Innovation and Design (HYA2), Laurea Leppävaara
Opettaja
  • Otto Mäkelä
Vastuuopettaja

Otto Mäkelä

Ryhmät
  • HYA224SJ
    Degree Programme in Service Innovation and Design, yamk, S24, Leppävaara

Osaamistavoitteet

The student is able to:
- co-create business models iteratively using business design methods and tools
- identify, compare and evaluate business models
- perceive business development as a part of organisation’s strategy

Arviointiasteikko

Hyväksytty/Hylätty

Ilmoittautumisaika

20.05.2024 - 26.05.2024

Ajoitus

01.08.2024 - 31.12.2024

Opintopistemäärä

5 op

Virtuaaliosuus

2.5 op

Toteutustapa

50 % Lähiopetus, 50 % Etäopetus

Yksikkö

Korkeakouluyksikkö D, Leppävaara, liko

Toimipiste

Laurea Leppävaara

Opetuskielet
  • Englanti
Paikat

20 - 40

Koulutus
  • Degree Programme in Service Innovation and Design (HYA2), Laurea Leppävaara
Opettaja
  • Hannu Tikkanen
  • Taneli Heinonen
Vastuuopettaja

Hannu Tikkanen

Ryhmät
  • HYA224SJ
    Degree Programme in Service Innovation and Design, yamk, S24, Leppävaara

Osaamistavoitteet

The student is able to
- use the ethnographic approach in service development
- apply qualitative research methods
- discover unarticulated customer/user needs and envision the opportunities this opens up
- analyse customer/user experiences across all the touch points of an organisation

Toteutustapa

Lectures, group work, individual assignments

Oppimateriaali ja suositeltava kirjallisuus

Portigal, Steve. 2023. Interviewing users. How to uncover compelling insights. 2nd edition. New York, New York, USA: Rosenfeld media.
Madsbjerg, C. & Rasmussen, M.B. 2014. The Moment of Clarity: Using the Human Sciences to Solve Your Toughest Business Problems. Chapters 4-5 p. 75-122.
The literature list is subject to changes and will be published in more detail in Canvas.

Työelämäyhteistyö ja/tai TKI

Project work for the case company

Toteutuksen tärkeät päivämäärät

Based on the degree regulations (2024), the student accepted for the implementation is required to confirm his/her participation by showing activity at the start of the study in the following way:

In order to demonstrate activity, the student must be present at the first contact lesson or notify the teacher in charge of his/her absence to confirm his/her participation in the study. Registration will be rejected if the student does not report his/her absence at the start of the study or the reason for the absence cannot be considered justified. Another student can be taken in his place

Kansainvälisyys toteutuksella

International student group

Opiskelijan ajankäyttö ja kuormitus

5 ects = appr. 135 hours
Contact sessions
Reading
Project work

Sisältö ja sen jaksotus

In this study unit there are three contact sessions, pre-assignment and a course assignment which consists of several steps: interviews, observation, analysis, crafting of insights, giving a presentation, reporting and reflecting your learnings. The work is done individually and in small groups.

Arviointiasteikko

H-5

Arviointimenetelmät ja arvioinnin perusteet

Assessment criteria for master level study units.
The assessment is based on
- Pre-assignment, pass/fail
- Course assignment, 1-5 (30%)
- Student's individual work and learning diary, 1-5 (70%)

Arviointikriteerit, tyydyttävä (1-2)

Grade 1 - Student is able
Knowledge base: To gather, process, produce and evaluate information widely. To use concepts of the area of expertise systematically.
Problem solving: To solve problems in research, development and/or innovation activities.
Development: To recognise and analyse focuses of development making use of the knowledge base.
Communication: To communicate clearly both orally and in writing.

Arviointikriteerit, hyvä (3-4)

Grade 3 - Student is able
Knowledge base: To gather, process, produce and evaluate information critically and widely making use of both national and international scientific sources. To use concepts of the area of expertise fairly.
Problem solving: To solve problems in research, development and/or innovation activities by applying and combining information from different fields.
Development: To create target-oriented, justified development plans considering the community.
Communication: To communicate in a competent, clear and consistent manner both orally and in writing.

Arviointikriteerit, kiitettävä (5)

Student is able
Knowledge base: To create a consistent framework/knowledge base making use of both national and international scientific sources in a critical analytic fashion.
Problem solving: To solve demanding problems in research, development and/or innovation activities where new knowledge and competence is created as well as to apply and combine information from different fields.
Development: To develop the activities of the competence area in a target-oriented and communal fashion.
Communication: To communicate convincingly both orally and in writing to audiences within and exterior to the field.

Ilmoittautumisaika

20.05.2024 - 26.05.2024

Ajoitus

26.08.2024 - 31.10.2024

Opintopistemäärä

5 op

Virtuaaliosuus

1 op

Toteutustapa

80 % Lähiopetus, 20 % Etäopetus

Yksikkö

Korkeakouluyksikkö D, Leppävaara, liko

Toimipiste

Laurea Leppävaara

Opetuskielet
  • Englanti
Paikat

20 - 35

Koulutus
  • Degree Programme in Service Innovation and Design (HYA2), Laurea Leppävaara
Opettaja
  • Virpi Kaartti
  • YAMK Virtuaali
Vastuuopettaja

Virpi Kaartti

Ryhmät
  • HYA224SJ
    Degree Programme in Service Innovation and Design, yamk, S24, Leppävaara

Osaamistavoitteet

The student is able to
- classify the principles of design thinking
- apply design thinking approach and basic tools in innovation processes
- develop the skills required in creative thinking

Toteutustapa

Lectures, hands-on workshop, group work, assignment in pairs, individual assignment

Oppimateriaali ja suositeltava kirjallisuus

Brown, Tim 2009. Change by design: how design thinking can transform organizations and inspire innovation. New York: HarperCollins Publishers.
Creating desired futures: how design thinking innovates business 2010. Edited by Shamiyeh, Michael. Basel: Birkhäuser.
Cross, Nigel 2011. Design thinking: understanding how designers think and work. Oxford: Berg Publishers.
Kelley, David and Kelley, Tom (2013) Creative Confidence: Unleashing the Creative Potential Within Us All. Crown Business. (http://www.creativeconfidence.com/)
Design thinking: integrating innovation, customer experience and brand value 2010. Edited by Lockwood, Thomas. New York: Allworth Press.
Liedtka, Jeanne & Ogilvie, Tim 2011. Designing for growth: a design thinking tool kit for managers, New York: Columbia University Press.
Meinel, Christoph 2011. Design Thinking: understand - improve – apply. Dordrecht: Springer.
Michlewski, Kamil 2015. Design Attitude. Farnham, Surrey: Gower.
Mootee, Idris (2013) Design Thinking for Strategic Innovation: What They Can't Teach You at Business or Design School. Wiley.
Sangiorgi, D. & Prendiville, A. 2017. Designing for service. Key issues and new directions. Bloomsbury.

The final literature list will be published in Canvas e-learning environment.

Toteutuksen tärkeät päivämäärät

Based on the degree regulations (2024), the student accepted for the implementation is required to confirm his/her participation by showing activity at the start of the study in the following way:

In order to demonstrate activity, the student must be present at the first contact lesson or notify the teacher in charge of his/her absence to confirm his/her participation in the study. Registration will be rejected if the student does not report his/her absence at the start of the study or the reason for the absence cannot be considered justified. Another student can be taken in his place. The first contact lesson is 6 May 2024.

Kansainvälisyys toteutuksella

International student group and instructor

Opiskelijan ajankäyttö ja kuormitus

5 ects credits = 135 hours (1 credit = 27 hours of work)
Contact sessions
Reading the literature for the pre-assignment and the coursework
Writing the coursework (a blog post)

Lisätietoja opiskelijoille

The instructor of the course during the contact sessions is Daniela Marzavan.

It is compulsory to attend the contact sessions.

This course is for the master degree students only.

Arviointiasteikko

H-5

Arviointimenetelmät ja arvioinnin perusteet

Passing the Design Thinking study unit requires:
1) Presence and constructive activity on the contact days AND 2) pre-assignment and coursework

Ilmoittautumisaika

25.11.2024 - 01.12.2024

Ajoitus

01.01.2025 - 31.07.2025

Opintopistemäärä

5 op

Virtuaaliosuus

1 op

TKI-osuus

3 op

Toteutustapa

80 % Lähiopetus, 20 % Etäopetus

Yksikkö

Korkeakouluyksikkö D, Leppävaara, liko

Toimipiste

Laurea Leppävaara

Opetuskielet
  • Englanti
Paikat

20 - 40

Koulutus
  • Degree Programme in Service Innovation and Design (HYA2), Laurea Leppävaara
Opettaja
  • YAMK Virtuaali
  • Virpi Kaartti
Vastuuopettaja

Jani Merikivi

Ryhmät
  • HYA224SJ
    Degree Programme in Service Innovation and Design, yamk, S24, Leppävaara

Osaamistavoitteet

The students is able to:
- explain the terminology and principles of futures thinking
- perceive futures design as the next phase in the evolution of futures thinking
- systematically identify and monitor change in the operational environment.
- use foresight and futures design, methods and practices in service innovation

Toteutustapa

Blended learning implementation:

A Canvas learning environment is used to support the implementation. The study unit includes scheduled teaching and guidance both on campus and online. They are not recorded. The study unit includes working individually and in groups. You will receive feedback for assignments from the teacher, and working life or peer feedback may also be utilised.

Oppimateriaali ja suositeltava kirjallisuus

The literature list will be provided in Canvas.

Toteutuksen valinnaiset suoritustavat

According to the degree regulations (2024), "Students are entitled to apply for recognition of prior learning regardless of where, when and how the competence has been acquired. ... At Laurea, there are two different procedures for the recognition and accreditation of prior learning: a) accreditation of prior learning (competence acquired in higher education studies at another institution) and b) demonstration of competence (competence acquired in other ways). The recognition and accreditation of prior learning is initiated by the student themselves. The student is responsible for demonstrating and verifying their competence. The student is entitled to guidance for the recognition and accreditation of their competence." Further information in the student intranet.

You may also assess work-based learning as a way to acquire the competence needed. Read more in the student intranet.

Toteutuksen tärkeät päivämäärät

Participation to the contact days is mandatory.

Based on the degree regulations (2024), the student accepted for the implementation is required to confirm his/her participation by showing activity at the start of the study in the following way:

In order to demonstrate activity, the student must be present at the first contact lesson or notify the teacher in charge of his/her absence to confirm his/her participation in the study. Registration will be rejected if the student does not report his/her absence at the start of the study or the reason for the absence cannot be considered justified. Another student can be taken in his place. The first contact lesson is [insert date].

Kansainvälisyys toteutuksella

International student group

Opiskelijan ajankäyttö ja kuormitus

Workload of the study is measured in a way that to acquire the goal competence of the study, one credit corresponds to an average of 26.7 hours of work done by the student. The actual time needed varies e.g. according to prior competence.

Lisätietoja opiskelijoille

The study unit corresponds to the requirements of Master's level education.

The prerequisite for participation is always that the possible competence prerequisites according to the curriculum (previous study or similar competence) are fulfilled. The student is responsible for taking into account the prerequisite conditions.

The instructor of the study unit is Minna Koskelo.

Arviointiasteikko

H-5

Arviointimenetelmät ja arvioinnin perusteet

"Competence assessment is based on the descriptions of objectives in the curricula, and the level of competence is assessed according to the assessment criteria listed in the implementation plan for the studies" (Laurea degree regulations 2024).

All staff and students of Laurea are expected to adhere to good scientific practices, which includes appropriate referencing. Familiarise yourself with the practices and, if needed, ask for more information. All study assignments are to be done as individual work unless otherwise instructed. If Tournitin is used when assignments are checked, the lecturer will inform the students of this.

Hylätty (0)

“Students who have failed to demonstrate their competence in accordance with the approved level must supplement or retake their study attainment in a manner and schedule defined by the teacher of the study unit. If the student does not pass the assessment despite the opportunity to complete their study attainment, they must complete the study unit in question in full as specified by the teacher.” (Degree regulations 2024.)

Arviointikriteerit, tyydyttävä (1-2)

To achieve grade 1 (satisfactory) the student is able to:

- create a justified knowledge base on the subject using research sources (e.g. non-peer-reviewed scientific texts). (Knowledge base)
- apply the knowledge base to various professional contexts. (Knowledge base)
- pose essential questions about the topic under consideration.(Knowledge base)
- develop well-founded solutions to development problems. (Development)
- act in development tasks. (Development)
- examine issues openly from different perspectives and design functional solutions based on existing knowledge. (Creativity)
- communicate clearly both orally and in writing. (Communication)
- utilise means of communication. (Communication)
- demonstrate organisational skills in their own activities according to schedules. (Working skills, responsibility and independence)
- demonstrate responsibility, independence, and ethics in their actions. (Working skills, responsibility and independence)
- operate in uncertain situations (Working skills, responsibility and independence)
- work with others (Working skills, responsibility and independence)

Arviointikriteerit, hyvä (3-4)

To achieve grade 3 (good) the student is able to:

- create an essential knowledge base by analysing both domestic and international scientific sources. (Knowledge base)
- apply the knowledge base to various professional contexts, demonstrating independent thinking. (Knowledge base)
- reflect on critical questions related to the knowledge base.(Knowledge base)
- develop well-founded solutions to research, development, and/or innovation problems using a development process model or method.(Development)
- act as a developer in development tasks requiring complex and new approaches.(Development)
- evaluate issues openly from different perspectives and build something original and functional based on existing knowledge. (Creativity)
- communicate expertly both orally and in writing. (Communication)
- utilise various means of communication effectively. (Communication)
- apply knowledge and skills demonstrating responsibility and independence. (Working skills, responsibility and independence)
- produce solutions that demonstrate responsibility and ethics. (Working skills, responsibility and independence)
- plan and execute work according to schedules. (Working skills, responsibility and independence)
- act independently in situations requiring tolerance to uncertainty. (Working skills, responsibility and independence)
- work constructively in collaboration with others. (Working skills, responsibility and independence)

Arviointikriteerit, kiitettävä (5)

To achieve grade 5 (excellent) the student is able to:

- create a coherent knowledge base by utilising both domestic and international sources comprehensively. (Knowledge base)
- critically analyse current and relevant scientific sources. (Knowledge base)
- apply the knowledge base to various professional contexts with critical thinking. (Knowledge base)
- highlight relevant and critical perspectives related to the knowledge base.(Knowledge base)
- develop new, well-founded solutions to complex research, development, and/or innovation problems using an appropriate development process model or method. (Development)
- act as a developer in development tasks that are complex, unpredictable, and/or require new strategic approaches. (Development)
- evaluate issues openly and boldly from multiple perspectives and build new, innovative, and functional viewpoints based on existing knowledge. (Creativity)
- communicate convincingly both orally and in writing, considering the audience. (Communication)
- utilise creative means of communication. (Communication)
- apply knowledge and skills responsibly and independently. (Working skills, responsibility and independence)
- produce solutions that reflect responsibility and ethics.(Working skills, responsibility and independence)
- organise and manage their own activities. (Working skills, responsibility and independence)
- plan and schedule work systematically. (Working skills, responsibility and independence)
- show tolerance for uncertainty and the ability to overcome challenges independently and justifiably. (Working skills, responsibility and independence)
- work constructively and purposefully in collaboration with others. (Working skills, responsibility and independence)

Ilmoittautumisaika

20.05.2024 - 26.05.2024

Ajoitus

01.08.2024 - 31.12.2025

Opintopistemäärä

30 op

Toteutustapa

Lähiopetus

Yksikkö

Korkeakouluyksikkö D, Leppävaara, liko

Toimipiste

Laurea Leppävaara

Opetuskielet
  • Englanti
Paikat

20 - 40

Koulutus
  • Degree Programme in Service Innovation and Design (HYA2), Laurea Leppävaara
Opettaja
  • Virpi Kaartti
  • Kaisa Airo
  • Jukka Ojasalo
  • Tarja Chydenius
Vastuuopettaja

Virpi Kaartti

Ryhmät
  • HYA224SJ
    Degree Programme in Service Innovation and Design, yamk, S24, Leppävaara

Osaamistavoitteet

The student is able to
- plan, carry out and evaluate a service development project within a given timeframe by applying appropriate methods
- manage and transform work contexts that are complex, unpredictable and require new strategic approaches
- identify and formulate problems and solutions critically, independently and creatively
- use the specialised problem solving skills required in research and innovation in order to develop new procedures and knowledge and to integrate knowledge from different fields
- take responsibility for contributing to professional practice and knowledge
- carry out and manage project tasks, take initiatives, adopt a developmental approach to work and initiate and implement change processes

Arviointiasteikko

H-5

Ilmoittautumisaika

25.11.2024 - 01.12.2024

Ajoitus

01.01.2025 - 31.07.2025

Opintopistemäärä

5 op

Virtuaaliosuus

1 op

TKI-osuus

3 op

Toteutustapa

80 % Lähiopetus, 20 % Etäopetus

Yksikkö

Korkeakouluyksikkö D, Leppävaara, liko

Toimipiste

Laurea Leppävaara

Opetuskielet
  • Englanti
Paikat

20 - 40

Koulutus
  • Degree Programme in Service Innovation and Design (HYA2), Laurea Leppävaara
Opettaja
  • Virpi Kaartti
  • YAMK Virtuaali
Vastuuopettaja

Virpi Kaartti

Ryhmät
  • HYA224SJ
    Degree Programme in Service Innovation and Design, yamk, S24, Leppävaara

Osaamistavoitteet

The students is be able to:
- explain the principles of service design
- apply service design process into practice
- use service design methods and tools
- develop the facilitation skills required in service design

Toteutustapa

Blended learning implementation:

A Canvas learning environment is used to support the implementation. The study unit includes scheduled teaching (3 workshop days) on campus and online guidance. They are not recorded. The study unit includes working individually and in pairs/groups. You will receive feedback for assignments from the teachers, and peer feedback may also be utilised.

The study unit consists of an orientation task (individual task), a 3-day interactive workshop and a course assignment. The course assignment can be either a practical service design project (this can be done in pairs or in a small group) or a literature-based report with a plan to apply service design approach in your thesis.

Oppimateriaali ja suositeltava kirjallisuus

Books, dissertations and articles on service design, for example:
Buxton, B. 2007. Sketching User Experiences: Getting the Design Right and the Right Design.
Goodwin, K. 2009. Designing for the Digital Age : how to create human-centered products and service. Indianapolis: Wiley.
Gray, D. et al. 2010. Gamestorming: A Playbook for Innovators, Rulebreakers, and Changemakers.
Greenberg, S. et al. 2012. Sketching User Experiences: The Workbook. Burlington Morgan Kaufmann.
Kaner, S., Lind, L., Toldi, C., Fisk, S. & Berger, D.2014. Facilitator's guide to participatory decision-making. San Francisco, CA: Jossey-Bass, cop. 2014.
Meroni, A. & Sangiorgi, D. (ed.) 2011. Design for Services. Burlington, VT: Gower.
Miettinen, S. & Valtonen, A. (ed.) 2012. Service Design with Theory. Lapland University Press.
Moritz, S. 2005. Service Design, Practical Access to Evolving Field, Köln International School of Design.
Polaine, A., Loevlie, L. and Reason, B. 2013. Service Design – From insight to implementation, Rosenfeld Media, Brooklyn NY.
Reason, B.; Løvlie, L.; Flu, M.B. 2016. Service design for business: a practical guide to optimizing the customer experience.
Schneider, J. & Stickdorn, M. (ed.) This is Service Design Thinking: basics - tools – cases (2010). Amsterdam: BIS Publishers.
Stickdorn, M.; Lawrence, A.; Hormess, M.E.; Schneider, J. 2018. This is service design doing: applying service design thinking in the real world: a practitioner's handbook. First Edition. O'Reilly Media, Inc.

The complete literature list will be provided in canvas. See also https://libguides.laurea.fi/SID

Toteutuksen valinnaiset suoritustavat

According to the degree regulations (2024), "Students are entitled to apply for recognition of prior learning regardless of where, when and how the competence has been acquired. ... At Laurea, there are two different procedures for the recognition and accreditation of prior learning: a) accreditation of prior learning (competence acquired in higher education studies at another institution) and b) demonstration of competence (competence acquired in other ways). The recognition and accreditation of prior learning is initiated by the student themselves. The student is responsible for demonstrating and verifying their competence. The student is entitled to guidance for the recognition and accreditation of their competence." Further information in the student intranet.

You may also assess work-based learning as a way to acquire the competence needed. Read more in the student intranet.

Työelämäyhteistyö ja/tai TKI

The course assignment can be done for an organisation that is chosen by the student.

Toteutuksen tärkeät päivämäärät

Participation to the 3-day interactive workshop at Laurea Leppävaara campus in mandatory.

Based on the degree regulations (2024), the student accepted for the implementation is required to confirm his/her participation by showing activity at the start of the study in the following way:

In accordance with the degree regulations (2024), those who have been accepted for the study unit must confirm their participation by doing a pre-assignment according to a given deadline. If the student does not confirm participation by acting in this way, their registration for the implementation will be rejected and another student can be taken in his place.

Kansainvälisyys toteutuksella

International student group and instructor.

Opiskelijan ajankäyttö ja kuormitus

Workload of the study is measured in a way that to acquire the goal competence of the study, one credit corresponds to an average of 26.7 hours of work done by the student. The actual time needed varies e.g. according to prior competence.

Orientation task
Contact sessions
Reading the literature for the coursework
Doing the coursework and writing a report/making a video

Sisältö ja sen jaksotus

Service design process and methods study unit combines nicely the theories and practice of service design. The content is modified based on the students’ prior knowledge and skills and their feedback. During the workshop days many topics are covered, such as service design principles, service design process models, methods and tools, facilitation and how to scale service design. Students can extend their service design competences according to their learning objectives by selecting a more practical or theoretical assignment.

Lisätietoja opiskelijoille

The study unit corresponds to the requirements of Master's level education.

The prerequisite for participation is always that the possible competence prerequisites according to the curriculum (previous study or similar competence) are fulfilled. The student is responsible for taking into account the prerequisite conditions.

The quality of the study unit implementation has been assessed and the self-evaluation report is available for example in Canvas or Teams.

Arviointiasteikko

H-5

Arviointimenetelmät ja arvioinnin perusteet

"Competence assessment is based on the descriptions of objectives in the curricula, and the level of competence is assessed according to the assessment criteria listed in the implementation plan for the studies" (Laurea degree regulations 2024).

All staff and students of Laurea are expected to adhere to good scientific practices, which includes appropriate referencing. Familiarise yourself with the practices and, if needed, ask for more information. All study assignments are to be done as individual work unless otherwise instructed. If Tournitin is used when assignments are checked, the lecturer will inform the students of this.

Hylätty (0)

“Students who have failed to demonstrate their competence in accordance with the approved level must supplement or retake their study attainment in a manner and schedule defined by the teacher of the study unit. If the student does not pass the assessment despite the opportunity to complete their study attainment, they must complete the study unit in question in full as specified by the teacher.” (Degree regulations 2024.)

Arviointikriteerit, tyydyttävä (1-2)

To achieve grade 1 (satisfactory) the student is able to:

- create a justified knowledge base on the subject using research sources (e.g. non-peer-reviewed scientific texts). (Knowledge base)
- apply the knowledge base to various professional contexts. (Knowledge base)
- pose essential questions about the topic under consideration.(Knowledge base)
- develop well-founded solutions to development problems. (Development)
- act in development tasks. (Development)
- examine issues openly from different perspectives and design functional solutions based on existing knowledge. (Creativity)
- communicate clearly both orally and in writing. (Communication)
- utilise means of communication. (Communication)
- demonstrate organisational skills in their own activities according to schedules. (Working skills, responsibility and independence)
- demonstrate responsibility, independence, and ethics in their actions. (Working skills, responsibility and independence)
- operate in uncertain situations (Working skills, responsibility and independence)
- work with others (Working skills, responsibility and independence)

Arviointikriteerit, hyvä (3-4)

To achieve grade 3 (good) the student is able to:

- create an essential knowledge base by analysing both domestic and international scientific sources. (Knowledge base)
- apply the knowledge base to various professional contexts, demonstrating independent thinking. (Knowledge base)
- reflect on critical questions related to the knowledge base.(Knowledge base)
- develop well-founded solutions to research, development, and/or innovation problems using a development process model or method.(Development)
- act as a developer in development tasks requiring complex and new approaches.(Development)
- evaluate issues openly from different perspectives and build something original and functional based on existing knowledge. (Creativity)
- communicate expertly both orally and in writing. (Communication)
- utilise various means of communication effectively. (Communication)
- apply knowledge and skills demonstrating responsibility and independence. (Working skills, responsibility and independence)
- produce solutions that demonstrate responsibility and ethics. (Working skills, responsibility and independence)
- plan and execute work according to schedules. (Working skills, responsibility and independence)
- act independently in situations requiring tolerance to uncertainty. (Working skills, responsibility and independence)
- work constructively in collaboration with others. (Working skills, responsibility and independence)

Arviointikriteerit, kiitettävä (5)

To achieve grade 5 (excellent) the student is able to:

- create a coherent knowledge base by utilising both domestic and international sources comprehensively. (Knowledge base)
- critically analyse current and relevant scientific sources. (Knowledge base)
- apply the knowledge base to various professional contexts with critical thinking. (Knowledge base)
- highlight relevant and critical perspectives related to the knowledge base.(Knowledge base)
- develop new, well-founded solutions to complex research, development, and/or innovation problems using an appropriate development process model or method. (Development)
- act as a developer in development tasks that are complex, unpredictable, and/or require new strategic approaches. (Development)
- evaluate issues openly and boldly from multiple perspectives and build new, innovative, and functional viewpoints based on existing knowledge. (Creativity)
- communicate convincingly both orally and in writing, considering the audience. (Communication)
- utilise creative means of communication. (Communication)
- apply knowledge and skills responsibly and independently. (Working skills, responsibility and independence)
- produce solutions that reflect responsibility and ethics.(Working skills, responsibility and independence)
- organise and manage their own activities. (Working skills, responsibility and independence)
- plan and schedule work systematically. (Working skills, responsibility and independence)
- show tolerance for uncertainty and the ability to overcome challenges independently and justifiably. (Working skills, responsibility and independence)
- work constructively and purposefully in collaboration with others. (Working skills, responsibility and independence)

Ilmoittautumisaika

20.05.2024 - 26.05.2024

Ajoitus

09.09.2024 - 31.12.2024

Opintopistemäärä

5 op

Virtuaaliosuus

1 op

TKI-osuus

2.5 op

Toteutustapa

80 % Lähiopetus, 20 % Etäopetus

Yksikkö

Korkeakouluyksikkö D, Leppävaara, liko

Toimipiste

Laurea Leppävaara

Opetuskielet
  • Englanti
Paikat

20 - 35

Koulutus
  • Degree Programme in Service Innovation and Design (HYA2), Laurea Leppävaara
Opettaja
  • Virpi Kaartti
  • Jukka Ojasalo
Vastuuopettaja

Virpi Kaartti

Ryhmät
  • HYA224SJ
    Degree Programme in Service Innovation and Design, yamk, S24, Leppävaara

Osaamistavoitteet

The student is able to
- explain the strategic shift to service-based business logic and its impact on corporate level
- analyse a company’s strategy and strategic choices
- master the key concepts, principles and methods of strategic management

Toteutustapa

Lectures, group work, individual assignments

Oppimateriaali ja suositeltava kirjallisuus

Lusch, Robert F. & Vargo, Stephen L. 2014. Service-Dominant Logic. Premises, Perspectives,
Possibilities. Cambridge University Press, UK.
Literature list will be published in Canvas.

Työelämäyhteistyö ja/tai TKI

Each student may select the case company/organization for the course assignment him/herself.

Toteutuksen tärkeät päivämäärät

Based on the degree regulations (2024), the student accepted for the implementation is required to confirm his/her participation by showing activity at the start of the study in the following way:

In order to demonstrate activity, the student must be present at the first contact lesson or notify the teacher in charge of his/her absence to confirm his/her participation in the study. Registration will be rejected if the student does not report his/her absence at the start of the study or the reason for the absence cannot be considered justified. Another student can be taken in his place. The first contact lesson is 4 October 2024.

Kansainvälisyys toteutuksella

International student group

Opiskelijan ajankäyttö ja kuormitus

5 ects credits = 135 hours (1 credit = 27 hours of work)
Contact sessions
Reading the literature for the assignments
Collaboration with the case company/organization
Writing the assignments (notes, reports)

Lisätietoja opiskelijoille

It is compulsory to attend the contact sessions.

Arviointiasteikko

H-5

Arviointimenetelmät ja arvioinnin perusteet

Assessment
- Pre assignment (individual/group assignment): fail/pass
- Literature analysis (individual assignment): 30%
- Focus of the development case (individual assignment): 10%
- Final development plan for strategic service innovation or business model in the case organizations (individual assignment): 60%
Oral presentations and activity in classes
- Thoroughness of the analysis presented
- Logical flow and clarity of presentations
- Comments and contribution to discussion during classes
- Presence and activeness
Reports
- Comprehensiveness of the theoretical foundation
- Logic, objectivity, thoroughness and motivation of the arguments and ideas presented in the literature analysis as well as in the final report
- Concreteness of the action plan provided in the final report
- Clarity of the written reports

Arviointikriteerit, tyydyttävä (1-2)

Grade 1 - Student is able
Knowledge base: To gather, process, produce and evaluate information widely. To use concepts of the area of expertise systematically.
Problem solving: To solve problems in research, development and/or innovation activities.
Development: To recognise and analyse focuses of development making use of the knowledge base.
Communication: To communicate clearly both orally and in writing.

Arviointikriteerit, hyvä (3-4)

Grade 3 - Student is able
Knowledge base: To gather, process, produce and evaluate information critically and widely making use of both national and international scientific sources. To use concepts of the area of expertise fairly.
Problem solving: To solve problems in research, development and/or innovation activities by applying and combining information from different fields.
Development: To create target-oriented, justified development plans considering the community.
Communication: To communicate in a competent, clear and consistent manner both orally and in writing.

Arviointikriteerit, kiitettävä (5)

Student is able
Knowledge base: To create a consistent framework/knowledge base making use of both national and international scientific sources in a critical analytic fashion.
Problem solving: To solve demanding problems in research, development and/or innovation activities where new knowledge and competence is created as well as to apply and combine information from different fields.
Development: To develop the activities of the competence area in a target-oriented and communal fashion.
Communication: To communicate convincingly both orally and in writing to audiences within and exterior to the field.