The World of BeveragesLaajuus (5 cr)

Learning outcomes

The student is able to:
- recommend variety of beverages to different occasions and experience consepts and to execute perfect pour in all beverage categories
- create and develope beverage menus and portfolios to manage beverage portfolio on business level and work with beverages in different service formats
- do quality and sensory evaluation and manage beverage storage

Further information

Toteutetaan 3AMK yhteistyössä (ks. 3amk.fi)