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Professional Communication in English (5 cr)

Code: R0243-3059

General information


Enrollment
23.11.2020 - 29.11.2020
Registration for the implementation has ended.
Timing
01.01.2021 - 31.07.2021
Implementation has ended.
Number of ECTS credits allocated
5 cr
Local portion
2 cr
Virtual proportion
3 cr
Mode of delivery
Blended learning
Campus
Laurea Otaniemi
Teaching languages
Finnish
Seats
20 - 50
Degree programmes
Liiketalouden koulutus (HLG2), Laurea Otaniemi, Finnish
Teachers
Mirja Villman
Teacher in charge
Mirja Villman
Groups
HLG221KA
Liiketalouden koulutus, monimuotototeutus, K21, Otaniemi
Study unit
R0243

Learning outcomes

The student is able to
- communicate as a professional in field-specific tasks and intercultural contexts
- produce effective spoken and written texts using an appropriate style and register
- demonstrate knowledge of essential terminology needed in working life
- apply principles of interpersonal and organizational communication

Location and time

Otaniemi campus and Zoom

According to the timetable
- first classes on Thu 18 Feb at 12.30-14.00 Zoom
- oral presentations on Thu 22 Apr at 9.00-11.40, room 212 OR in a Zoom meeting with appointment OR as a video presentation
- exam on re-exam days on Laurea campuses, remember to enrol

Materials

Eye for Business digital textbook, textbook Business Express, teacher´s own material in Optima, Promentor: Business or pleasure

Teaching methods

Contact teaching, Zoom meetings and self-study according to the timetable

Senior lecturer. M.A. Mirja Villman
mirja.villman@laurea.fi

Employer connections

-

Exam schedules

According to the timetable, see Pakki/Tuudo

International connections

English-speaking world and culture

Completion alternatives

If/when recognition of previous studies written and oral exam, possibly an additional written assignment

Student workload

Equals 5 credits of student´s work

Content scheduling

On weeks 7-19

Contact teaching and Zoom meetings
Oral presentation: company presentation
Exam
Written and oral assignments during the course

Evaluation scale

H-5

Further information

-

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