Siirry suoraan sisältöön

Brand Mash-Up – Transforming Your Business Through Collaboration (5 op)

Toteutuksen tunnus: HY00BM74-3001

Toteutuksen perustiedot


Ilmoittautumisaika
13.05.2019 - 26.05.2019
Ilmoittautuminen toteutukselle on päättynyt.
Ajoitus
11.09.2019 - 04.11.2019
Toteutus on päättynyt.
Opintopistemäärä
5 op
Lähiosuus
0 op
Virtuaaliosuus
5 op
TKI-osuus
1 op
Toteutustapa
Etäopetus
Toimipiste
Laurea Yhteinen
Opetuskielet
englanti
Paikat
0 - 35
Koulutus
Degree Programme in Leading Transformational Change (HYV4), Laurea Tikkurila
Opettajat
Maria Ekström
Opintojakso
HY00BM74

Tavoitteet

The student is able to:
• understand the basics of branding in theory and in practice
• understand the financial value of branding and IPR-issues
• understand how AI can be used in Brand Mash-Ups
• design viable new service or product brands with brand mash-up tools

Aika ja paikka

Online

Oppimateriaali ja suositeltava kirjallisuus

Aaker, D. A., & Joachimsthaler, E. (2012). Brand leadership. Simon and Schuster.
Aaker, D. A., Joachimsthaler, E., & Niinimäki, P. (2000). Brandien johtaminen. WSOY.
Becerra, E., & Badrinarayanan, V. (2013). The influence of brand trust and brand
identification on brand evangelism. Journal of Product & Brand Management, 22(5/6),
371-383.
Davis, A. M. (2012). Brandscaping: Unleashing the power of partnerships. Content
Marketing Institute
Ewing, M. T., Jevons, C. P., & Khalil, E. L. (2009). Brand death: A developmental model
of senescence. Journal of Business Research, 62(3), 332-338.
Gabay, J. (2015). Brand psychology : Consumer perceptions, corporate reputations.
London: Kogan Page.
Hampf, A., & Lindberg-Repo, K. (2011). Branding: The past, present, and future: A
study of the evolution and future of branding.
Kapferer, J. N. (2012). Abundant rarity: The key to luxury growth. Business Horizons,
55(5), 453-462
Kapferer, J. N. (2012). The new strategic brand management: Advanced insights and
strategic thinking. Kogan page publishers.
Keller, K., 2003. Strategic Brand Management: Building, Measuring and Managing
Brand Equity, 2nd ed. New Jersey: Prentice Hall.
Keller, K. L. (2012). Understanding the richness of brand relationships: Research
dialogue on brands as intentional agents. Journal of Consumer Psychology, 22(2), 186-
190.
Rindell, A., & Iglesias, O. (2014). Context and time in brand image constructions.
Journal of Organizational Change Management, 27(5), 756-768
Simpson, A. (2014). The Brand Strategist's Guide to Desire: How to Give Consumers
what They Actually Want. Palgrave Macmillan.
Singh, S., & Sonnenburg, S. (2012). Brand performances in social media. Journal of
Interactive Marketing, 26(4), 189-197.
Sipilä, M & Ekström, M (2019 forthcoming). Brand Mash-up, COLLABORATIONS, PARTNERSHIPS & BRANDING REINVENTED
Brand valuation ISO 10668: https://www.ivsc.org/news/article/professional-insight-analysing-the-value-of-a-brand

Toteutustapa

This study unit will be offered online starting on the 11th of September 2019. Branding is important for any company or organisation or even for persons and phenomena. Brands can collaborate and create new offerings. During this study unit we concentrate on developing branding techniques innovatively by the use of the brand mash-up perspective. Branding will be taken to a new level.
The following themes will be presented both synchronously and asynchronously in our online platform: Branding in a nutshell, Brand heritage, Brand identity and brand image, Brand Value, Brands and AI, Mash-up types, Mash-up Interaction Wheel. The assignments will include short papers, brand analysis and a brand mash-up project. The course will be finalised at the beginning of November at the latest.

Työelämäyhteistyö ja/tai TKI

Working with company brands and creating new brand mash-ups and brand collaborations

Toteutuksen tärkeät päivämäärät

Starting on the 5th of September 2019

Arviointiasteikko

H-5

Siirry alkuun