Bachelor's Thesis (15 op)
Toteutuksen tunnus: A9286-3017
Toteutuksen perustiedot
Ilmoittautumisaika
24.05.2021 - 30.05.2021
Ajoitus
01.01.2021 - 30.06.2022
Opintopistemäärä
15 op
TKI-osuus
15 op
Toteutustapa
Lähiopetus
Yksikkö
Laurea Leppävaara, palvelu
Toimipiste
Laurea Leppävaara
Opetuskielet
- Englanti
Paikat
20 - 30
Koulutus
- Degree Programme in Restaurant Entrepreneurship (MEA2), Laurea Leppävaara
Opettaja
- Sirkka Antinluoma
Vastuuopettaja
Sirkka Antinluoma
Ryhmät
-
MEA219SNDegree Programme in Restaurant Entrepreneurship, päivätoteutus, S19, Leppävaara
Osaamistavoitteet
The student is able to
- present justified suggestions for development in relation to working life
- conceptualize phenomena related to working life based on research results
- use proper research and development methods in order to produce new knowledge
- act in development projects cooperatively and in a responsible manner with working life and other partners
- evaluate their own activities and solutions critically
- understand concepts in an extensive scale and present topics logically and based on arguments
Arviointiasteikko
H-5