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Facilitation Skills for Service Development (5 cr)

Code: A9392-3001

General information


Enrollment

13.05.2019 - 26.05.2019

Timing

01.08.2019 - 31.12.2019

Number of ECTS credits allocated

5 op

Virtual proportion

1 op

RDI proportion

3 op

Mode of delivery

80 % Contact teaching, 20 % Distance learning

Unit

Laurea university of applied sciences

Campus

Laurea Leppävaara

Teaching languages

  • English

Seats

12 - 30

Degree programmes

  • Degree Programme in Service Innovation and Design (HYA2), Laurea Leppävaara

Teachers

  • Päivi Pöyry-Lassila

Groups

  • HYA219SJ
    Degree Programme in Service Innovation and Design, yamk, S19, Leppävaara

Learning outcomes

The student is able to
- explain the principles of facilitation and what is facilitation in different contexts
- identify the role of a facilitator
- classify facilitation competences and tools, and to master their business applications
- develop workshops to be more interactive and productive
- develop a basic facilitated workshop process with relevant tools and guidelines

Teaching methods

Having completed this study unit the student will be able to:
- explain the principles of facilitation and what is facilitation in different contexts
- identify the role of a facilitator
- classify facilitation competences and tools, and to master their business applications
- develop workshops to be more interactive and productive, and
- develop a basic facilitated workshop process with relevant tools and guidelines.

Location and time

The course consists of four contact days and a learning assignment. The preliminary
contents of the lectures are:
1. Practicalities of the course, introductory lecture about facilitation
(facilitation in different fields, central concepts, discussing students' experiences and
expectations)
2. Lecture about facilitation, group exercise based on pre-reading articles about facilitation, instructions for the learning assignment
3. Practical facilitation exercises and tools & methods, further instructions for the learning assignment
4. Presentations of the learning assignments, reflection, feedback

Learning materials and recommended literature

The literature will be announced in Optima - a selection of books and articles to choose from.
Recommended literature includes:
- Kaner, S., Lind, L., Toldi, C., Fisk, S. & Berger, D. (2014) Facilitator's guide to participatory decision-making. 3rd ed. San Francisco, CA : Jossey-Bass.
- Schwarz, R. (2017) The Skilled Facilitator. A Comprehensive Resouces for Consultants, Facilitators, Coaches, and Trainers. 3rd edition.
- Unger, R., Nunnally, B. & Willis, D. (2013) Designing the conversation: techniques for successful facilitation. Berkeley, Calif.: New Riders.

Co-operation with working life and/or RDI

The study unit includes a learning assignment to be carried out in collaboration with a worklife partner. The learning assignment includes planning, organizing, and rerporting a facilitated workshop. Detailed instructions will be published in Optima.

Further information for students

The students must have basic knowledge of service design when enrolling to this study unit.

Grading scale

Approved/Failed

Evaluation methods and criteria

Evaluation is based on 1) Contact day attendance and activity during exercises, and 2) The quality of the written learning assignment and presentation.