Career Planning: Work Search and Work in the Future (2 cr)
Code: R0236-3011
General information
Enrollment
18.05.2020 - 24.05.2020
Timing
01.09.2020 - 31.07.2021
Number of ECTS credits allocated
2 op
Mode of delivery
Contact teaching
Unit
Laurea Leppävaara, service
Teaching languages
- English
Seats
1 - 25
Degree programmes
- Degree Programme in Restaurant Entrepreneurship (MEA2), Laurea Leppävaara
Teachers
- Sirkka Antinluoma
Teacher in charge
Sirkka Antinluoma
Groups
-
MEA219SN
Learning outcomes
The student is able to
- develop him/herself as an expert of his/her professional field and to plan his/her career
- describe his/her competences by using a portfolio and job application documents
- recognize existing career opportunities in the internationalizing labour market
- network with other actors in the field and understands his/her network and the possibilities of network co-operation
Teaching methods
Implementing process will be in Optima
Location and time
Implementing process and timetable will be in Optima
Learning materials and recommended literature
All material will be in Optima
Grading scale
Approved/Failed
Evaluation methods and criteria
Pass/ fail
All tutoring sessions (PSP) and tasks has to be done.