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Building One’s Competence Identity (2 cr)

Code: YY00CC55-3017

General information


Enrollment

19.05.2025 - 25.05.2025

Timing

01.08.2025 - 31.07.2026

Number of ECTS credits allocated

2 op

Mode of delivery

Contact teaching

Unit

Laurea Leppävaara, service

Campus

Laurea Leppävaara

Teaching languages

  • Finnish

Seats

20 - 50

Degree programmes

  • Degree Programme in Restaurant and Event Management (PRA2), Laurea Leppävaara (Finnish)

Teachers

  • Annukka Korvenranta
  • Päivi Mantere

Teacher in charge

Annukka Korvenranta

Groups

  • PRA225SN
    Ravintola- ja tapahtumaliiketoiminnan koulutus, päivätoteutus, S25, Leppävaara

Learning outcomes

The student is able to
- analyse and structure their competence identity and starting points as a learner
- assess their study abilities skills
- set comprehensive goals for their personal and professional growth
- act and reflect, individually and together with others

Grading scale

Approved/Failed