Certificate in Food Hygiene (0 cr)
Code: A9332-3005
General information
- Enrollment
-
02.07.2023 - 31.07.2023
Registration for the implementation has ended.
- Timing
-
01.08.2023 - 31.12.2023
Implementation has ended.
- Number of ECTS credits allocated
- 0 cr
- Unit
- Laurea university of applied sciences
- Teaching languages
- Finnish
Learning outcomes
The student is able to
- apply his/her knowledge in food hygiene in all parts of the self-supervision elements of the HACCP quality control system at a company.
Evaluation scale
Approved/Failed