Placement 2 (15 cr)
Code: R0004-3022
General information
- Enrollment
-
19.05.2025 - 25.05.2025
Registration for the implementation has ended.
- Timing
-
01.08.2025 - 31.12.2025
The implementation has not yet started.
- Number of ECTS credits allocated
- 15 cr
- Local portion
- 15 cr
- Mode of delivery
- Contact learning
- Unit
- 10 Liiketalous-, tietojenkäsittely- ja palvelualat
- Campus
- Laurea Leppävaara
- Teaching languages
- Finnish
- Seats
- 20 - 40
- Degree programmes
- Degree Programme in Restaurant and Event Management (PRA2), Laurea Leppävaara (Finnish)
- Teachers
- Marjaana Salomaa
- Kaija Meriläinen
- Teacher in charge
- Kaija Meriläinen
- Groups
-
PRA223SNRavintola- ja tapahtumaliiketoiminnan koulutus, päivätoteutus, S23, Leppävaara
- Study unit
- R0004
Learning outcomes
The student is able to
- evaluate his/her competencies and the requirements of working life
- develop and deepen his/her business competencies
- develop the business operations of an organization as a member of a professional team
- establish personal working life connections and act in networks
- evaluate his/her competencies and their development
- plan his/her study path and career
Location and time
Sovitaan opettajatuutorin kanssa.
Ohjeet Canvas työtilassa ja opiskelijaintrassa
Teaching methods
Sovitaan opettajatuutorin kanssa.
Ohjeet Canvas työtilassa ja opiskelijaintrassa
Completion alternatives
Sovitaan opettajatuutorin kanssa.
Ohjeet Canvas työtilassa ja opiskelijaintrassa
Evaluation scale
Approved/Failed