Profitable Business 1 (5cr)
Code: R0232-3021
General information
- Enrollment
- 24.11.2025 - 30.11.2025
- Registration for the implementation has ended.
- Timing
- 26.01.2026 - 09.03.2026
- Implementation is running.
- Number of ECTS credits allocated
- 5 cr
- Local portion
- 0 cr
- Virtual proportion
- 5 cr
- Mode of delivery
- Distance learning
- Unit
- 10 Liiketalous-, tietojenkäsittely- ja palvelualat
- Campus
- Laurea Virtual Campus
- Teaching languages
- English
- Seats
- 20 - 40
- Degree programmes
- Degree Programme in Business Information Technology, Developing Digital Services (NSA2), Laurea Leppävaara
- Teachers
- Juhani Kettunen
- Kaija Koivusalo
- Teacher in charge
- Juhani Kettunen
- Groups
-
NSA224SADegree Programme in Business Information Technology, Developing Digital Services, virtual studies, S24, Leppävaara
- Study unit
- R0232
Learning outcomes
The student is able to
- record business transactions in the accounting records
- assess the profitability of an organization
- use different management accounting techniques
- compile financial reports to support decision making
Teaching methods
Weekly online sessions and individual/team assignments.
Learning materials and recommended literature
Will be found in the Canvas workspace
Student workload
5 ECTS = 135 student working hours
Evaluation scale
H-5
Assessment criteria, satisfactory (1-2)
PROFESSIONAL KNOWLEDGE BASIS, INFORMATION SEARCHING AND REPORTING
– use essential professional concepts when explaining various work practices and situations
– search for information in different sources
– report
PROFESSIONAL PRACTICE AND WORKPLACE DEVELOPMENT
– work under guidance using the skills and methods learned
– interact with customers and/or co-operation partners
– receive guidance
Assessment criteria, good (3-4)
PROFESSIONAL KNOWLEDGE BASIS, INFORMATION SEARCHING AND REPORTING
– use professional concepts in a consistent manner when explaining various work practices and situations
– gather information and use his/her knowledge basis
– report in the agreed manner
PROFESSIONAL PRACTICE AND WORKPLACE DEVELOPMENT
– work using the skills and methods learned
– engage in professional interaction with customers and/or co-operation partners and identify their needs
– take part in guidance and utilise it
Assessment criteria, excellent (5)
PROFESSIONAL KNOWLEDGE BASIS, INFORMATION SEARCHING AND REPORTING
– use professional concepts extensively
– compare and choose
relevant information
– report and communicate in a professional manner
PROFESSIONAL PRACTICE AND WORKPLACE DEVELOPMENT
– work independently, using the skills and methods learned
– take responsibility for interaction with customers and/or co-operation partners and for responding to their needs
– anticipate his/her need for guidance