CURRICULA > BACHELOR'S DEGREE, DAYTIME LEARNING (BEGINNING BEFORE 2019) > MEA2 DEGREE PROGRAMME IN RESTAURANT ENTREPRENEURSHIP, LAUREA LEPPÄVAARA > DEGREE PROGRAMME IN RESTAURANT ENTREPRENEURSHIP, PÄIVÄTOTEUTUS, S15, LEPPÄVAARA
Bachelor's degree, daytime learning (beginning before 2019)

Degree Programme in Restaurant Entrepreneurship, päivätoteutus, S15, Leppävaara

Autumn 2016

Classification
Select visible years, semesters and periods (when only one year is selected) by clicking buttons below. (S = Spring, A = Autumn)
Year of study 1 2 3 4
Search: ECTS 1 2 3 4 1A 1S 2A 2S 3A 3S 4A 1 2 1 2 1 2 1
FLEXIBLE CUSTOMER SERVICE
                                   
Intercultural Approach to Design Thinking 10
       
           
         
Quality in Food Services 10
     
           
           
Certificate in Food Hygiene 0                                    
Interaction and Communication 5
     
           
           
Basic Finnish 1 5
     
           
           
Initial Test in Swedish 0                                    
Service-oriented Swedish 5
     
           
           
Oral Skills in Swedish 0                                    
Written Skills in Swedish 0                                    
Finnish Language and Communication 5
     
           
           
Oral Skills in Finnish 0                                    
Written Skills in Finnish 0                                    
Legislation on Regulating Liquor Licences 0                                    
40000301000000301000000
CUSTOMER-ORIENTED SERVICE BUSINESS DEVELOPER
                                   
Customer-Oriented Services 5
     
           
           
Customer Relationship Management 5  
       
           
       
Cost Accounting and Pricing in a Service Company 5
       
           
         
Service Business and Marketing 10
       
           
         
Operating Environment in a Service Company 5
       
           
         
Basic Finnish 2 5
     
           
           
30500102050000102050000
SERVICE INNOVATION DEVELOPER
                                   
Business Game 5  
       
           
       
Corporate Social Responsibility 5  
       
           
       
Intermediate Finnish 5  
       
           
       
Service Innovations 10  
         
           
     
Developing Service Systems 10  
       
           
       
03500002510000002510000
EXPERT IN A WORK COMMUNITY
                                   
Placement 1 15
     
           
           
Placement 2 15  
       
           
       
151500150150000150150000
EXPERT IN DEVELOPMENT AND WORKPLACE INNOVATION
                                   
Tools for Professional Development 2
     
         
         
Career Planning 2  
       
         
     
Working Life Competences 1    
         
           
   
Research Communications and Project Management Skills 5
     
           
           
Research and Development Methods 5  
         
           
     
Bachelor's Thesis 15    
         
           
   
771606116160061161600
ECTS credits per period / semester / academic year 92 62 16 0 61 31 46 16 16 0 0 61 31 46 16 16 0 0

Due to the timing of optional and elective courses, credit accumulation per semester / academic year may vary.

See the description attached.