Bachelor's Thesis (15 op)
Toteutuksen tunnus: A9286-3009
Toteutuksen perustiedot
Ilmoittautumisaika
13.05.2019 - 26.05.2019
Ajoitus
01.08.2019 - 19.06.2020
Opintopistemäärä
15 op
TKI-osuus
15 op
Toteutustapa
Lähiopetus
Yksikkö
Laurea-ammattikorkeakoulu
Toimipiste
Laurea Leppävaara
Opetuskielet
- Englanti
Paikat
1 - 30
Koulutus
- Degree Programme in Restaurant Entrepreneurship (MEA2), Laurea Leppävaara
Opettaja
- Sirkka Antinluoma
Vastuuopettaja
Sirkka Antinluoma
Ryhmät
-
MEA217SNDegree Programme in Restaurant Entrepreneurship, päivätoteutus, S17, Leppävaara
Osaamistavoitteet
The student is able to
- present justified suggestions for development in relation to working life
- conceptualize phenomena related to working life based on research results
- use proper research and development methods in order to produce new knowledge
- act in development projects cooperatively and in a responsible manner with working life and other partners
- evaluate their own activities and solutions critically
- understand concepts in an extensive scale and present topics logically and based on arguments