Course materials are provided during the course. All used materials are digital.
In this course, the students will study technological solutions, good practices and projects in health and wellness promotion in social and health care worldwide.
Some of the key themes approached are multidiciplinary perspectives, enhanced end-user engagement, eServices, empowerment, social connectivity, quality of life, inclusion through digital skills and AI-based services are central. Also, the concept of sustainability as well as the future of circular economy is studied during the course.
The study unit is given online and consists of both individual and group assignments.
During the study unit students do virtual touristing, play games and use applications, also creative assignments are included.
For supplementary or delayed tasks, there will be no feedback.
In this study unit the assessing of the competences will be done by using the criteria set for requirement level II.
PROFESSIONAL KNOWLEDGE BASIS, INFORMATION SEARCHING AND REPORTING
To achieve grade 5 student must be able to
- analyse the acquired information, draw conclusions and combine theoretical knowledge with experiential knowledge
To achieve grade 3 student must be able to
- critically evaluate information and justify their actions with science-based knowledge
To achieve grade 1 (or pass) student must be able to
- use professional concepts in a consistent manner and demonstrate his/her familiarity with the knowledge basis
- report and communicate in a professional manner
21.09.2021 - 31.12.2021
24.05.2021 - 30.06.2021
20 - 40
Laurea Tikkurila, sote
Laurea täydentävä osaaminen, amk-tutkinto (TOS2), Terveys- ja hyvinvointialat, Complementary competence, bachelor's studies in English (CCS2), Health and welfare
The course is interlinked with Erasmus+ DISC project as well as different other ICT related projects.
For course schedule, please see Pakki.
The study unit is suitable for exchange students.
One credit equals approximately 26.7 hours of work performed by the student.